Rustic Point Event Calendar

Mar
9
Mon
Use Your Noodle – Handmade Pasta! (Sold Out!)
Mar 9 @ 6:00 pm – 8:00 pm

UnknownFor the home cook, the idea of making fresh pasta may be slightly intimidating. However, learn just how easy it is to make fresh pasta by hand! You may never buy dry pasta again. Featured menu includes rich, creamy Linguine Carbonara, roasted Cauliflower Gratin, and Spinach Pine Nut Pasta. This evening includes a complimentary glass of wine.





Oct
19
Mon
Use Your Noodle – Pasta from Scratch!
Oct 19 @ 6:00 pm – 8:00 pm

Pasta scratchFor the home cook, the idea of making fresh pasta may be slightly intimidating. However, learn just how easy it is to make fresh pasta by hand! You may never buy dry pasta again. Featured menu includes rich, creamy Linguine Carbonara, roasted Cauliflower Gratin, and Spinach Pine Nut Pasta. This evening includes a complimentary glass of wine.




Sep
21
Wed
Use Your Noodle – Pasta (Sold Out!)
Sep 21 @ 6:00 pm – 8:00 pm

Pasta scratchFor the home cook, the idea of making fresh pasta may be slightly intimidating. However, learn just how easy it is to make fresh pasta by hand! You may never buy dry pasta again. Featured menu includes rich, creamy Linguine Carbonara, roasted Cauliflower Gratin, and Spinach Pine Nut Pasta. This evening includes complimentary wine.





Sep
27
Wed
Use Your Noodle – Handmade Pasta
Sep 27 @ 6:00 pm – 8:00 pm

For the home cook, the idea of making fresh pasta may be slightly intimidating. However, learn just how easy it is to make fresh pasta by hand! You may never buy dry pasta again. Featured menu includes rich, creamy hand-made fettuccine Primavera with fresh veggies, and hand-made cavatelli in a fresh tomato sauce. This evening includes complimentary wine.




May
15
Tue
Use Your Noodle – Handmade Pasta
May 15 @ 6:00 pm – 8:00 pm

For the home cook, the idea of making fresh pasta may be slightly intimidating. However, learn just how easy it is to make fresh pasta by hand! You may never buy dry pasta again. Featured menu includes rich, creamy hand-made Linguine Carbonara, linguine pasta with a creamy cheese sauce and bacon, and hand-made Pasta Fagoli. This evening includes complimentary wine.





May
16
Wed
Bahama Mama’s Mahi Tacos – Sold Out!
May 16 @ 6:00 pm – 8:00 pm

Set sail to the Bahamas in this island inspired class! The cuisine of the Bahamas is typically spicy, subtly and uniquely flavored with a tropical flair. Much of Bahamian cooking has been influenced by the American South. Start this class learning to make Clam Fritters, delicious and golden fried. Next up are Nassau style Mahi Mahi Fish Tacos accompanied by a very traditional Bahamian dish, Peas ‘N Rice! This evening includes complimentary wine and most definitely a Bahama Mama!