908 Nob Hill Road
Evergreen, CO 80439
Showcasing recipes originating only in America! Chef Mark kicks off the evening with his Southern Crab Cakes recipe (heavy on the crab) with a sweet yet tangy Raspberry Chipotle Aioli sauce. Next up is Steak Diane, an American dish of a pan-fried steak with a sauce made from the seasoned pan juices, generally flambéed table side, served with Roasted Garlic Potatoes. This evening includes dinner and complementary wine.