908 Nob Hill Road
Evergreen, CO 80439
Get a taste of authentic Bavaria with this German inspired cuisine. Chef Mark kicks it off by preparing German Ham-Wrapped Figs with a Marinated Bean Salad and Hazelnuts. The star of the Fest is Sweet Mustard Crusted Pork Tenderloin, served in a Dark Beer Sauce with Brussel Sprout Leaves. Tenderloin is accompanied with crispy potato pancakes with a creamy Sauerkraut. This evening includes dinner and complimentary wine and beer.