908 Nob Hill Road
Evergreen, CO 80439
Whiskey is the word of this new menu. Join Chef Mark as he steps you through these spirited, whiskey infused dishes. Start off with a kick by preparing Bourbon Oyster Shooters! Whiskey Cedar Planked, French-Cut Pork Chops are the star of the night with a Portobello Balsamic Stack and Whiskey Shoestring Fries! This class includes dinner, whiskey tastes and complementary wine.